Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sandy's salsa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sandy's Salsa is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sandy's Salsa is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sandy's salsa using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sandy's Salsa:
- Make ready 3-7 oz. cans mild chilis, drained
- Prepare 1/2-12 oz. jar Hot nacho sliced jalapenos, drained
- Make ready 1/2 bunch fresh cilantro, chopped
- Get 1 tsp garlic, minced
- Get 1/2 tsp oregano
- Make ready 1/2 tsp ground cumin
- Make ready 1 tsp sea salt
- Make ready 1/2 tsp. onion powder
- Make ready 4-15 oz. cans diced tomatoes
Steps to make Sandy's Salsa:
- Place all ingredients in large capacity blender in the order listed. Blend just enough to chop up chilis.
- Pour salsa into large mixing bowl and stir.
- Ladle into sterile jars. Sterilize in the dishwasher. I use the emptied jalapeno jars for this purpose
- This recipe fills approximately 7 of these 12 oz. jalapeno jars. Will keep in refrigerator safely for 2 weeks. Do not leave sitting out in warm weather.
- Adjust "heat" by +/- jalapenos. This recipe will provide "medium heat".
So that is going to wrap this up for this exceptional food sandy's salsa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
