Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken enchiladas with sour cream sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Enchiladas with Sour Cream Sauce is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken Enchiladas with Sour Cream Sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken enchiladas with sour cream sauce using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Enchiladas with Sour Cream Sauce:
- Prepare 10 small flour tortillas
- Take 2 cup chicken cooked and shredded
- Prepare 3 tbsp flour
- Prepare 3 tbsp butter
- Get 1 can chicken broth
- Prepare 1 cup sour cream
- Get 2 cup shredded cheese of your choice (I use chedder)
- Get 1 can of green chilies (4oz)
Steps to make Chicken Enchiladas with Sour Cream Sauce:
- Preheat oven to 350°F
- Mix cooked shredded chicken in a bowl with 1 cup of cheese.
- Fill tortillas with chicken mix and place in a pan
- Melt butter in a skillet and whisk in flour.
- Add chicken broth and mix on heat til thickens
- Take off heat and add in sour cream and chilies.
- Pour sour cream sauce over enchiladas and top with the remaining cheese. Bake till cheese melts or about 15-20 mins.
So that is going to wrap it up for this special food chicken enchiladas with sour cream sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
