Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, plum cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Plum Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Plum Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have plum cake using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Plum Cake:
- Get organic whole wheat flour or gluten free baking mix
- Get Baking powder
- Get salt
- Take organic cane sugar
- Prepare unsalted butter
- Make ready Fresh lemon juice
- Get plain yogurt
- Make ready eggs
- Get Pure vanilla extract
- Take Cinnamon sugar
- Take Lemon zest
- Take big plums, halved and pitted
Steps to make Plum Cake:
- Heat oven to 350°F
- Whisk together flour, baking powder and salt in a medium bowl
- In the large bowl, cream butter and sugar with electric mixer until fluffy and light.
- Add the eggs, one at the time and scraping down the bowl
- Add lemon juice and mix until combined
- Add yogurt and dry ingredients. Mix until just combined
- Spoon batter into slightly greased 9-inch springform pan and smooth the top.
- Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar
- Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min
- Let cake completely cool down before serving
So that’s going to wrap it up with this special food plum cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
