Skye's Spinach Parmesan Rice
Skye's Spinach Parmesan Rice

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, skye's spinach parmesan rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Skye's Spinach Parmesan Rice is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Skye's Spinach Parmesan Rice is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have skye's spinach parmesan rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Skye's Spinach Parmesan Rice:
  1. Take pkg frozen spinach (thawed and drained)
  2. Take cooked rice (can be white or brown rice)
  3. Make ready a small onion diced
  4. Make ready minced garlic
  5. Make ready butter
  6. Prepare olive oil
  7. Take grated parmesan cheese
  8. Prepare nutmeg (to taste)
  9. Get red pepper flake (to taste… I like mine a lil spicy)
  10. Make ready salt and pepper (to taste)
Steps to make Skye's Spinach Parmesan Rice:
  1. in a small skillet, heat olive oil… add in your onion and garlic and sprinkle with salt and pepper. you only want to cook til lightly translucent not brown.
  2. add in the spinach and the nutmeg and red pepper flake. cook for just a few minutes til warmed through and to your desired texture for the spinach.
  3. now add in the butter and give it a good stir … letting the butter melt.
  4. add in the parmesan cheese and rice … mix well.
  5. you can serve this simple delicious side plain… or with a splash of your favorite hot sauce … or with a spoon of plain yogurt… or sour cream. ooooh the possibilities. .. haha.
  6. for leftovers… if you have any. the next morning I used the leftovers for a post-run breakfast. I heated a tablespoon of olive oil in a small skillet… and slowly warmed up 1 cup of original recipe. to that I added 1/4 cup shredded ham and warmed that up… then cracked 1 large egg in and fried it all together for several minutes. plated it up with 1/4 cup of my favorite diced tomatoes and green chilies for a lil kick. just… YUM!

So that is going to wrap it up for this special food skye's spinach parmesan rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!