Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, parmesan crusted chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
TESTED & PERFECTED RECIPE - This parmesan crusted chicken dish is easy enough to make for a quick weeknight dinner but also elegant enough for company. Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy!
Parmesan Crusted Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Parmesan Crusted Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook parmesan crusted chicken using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan Crusted Chicken:
- Make ready chicken breast
- Get tomato
- Get mayonnaise
- Prepare all-purpose flour
- Prepare grated parmesan cheese
- Make ready crushed red peppers
- Make ready ground black pepper
- Take cayenne pepper
- Get salt
- Make ready cilantro
Serve it with cauliflower mash with browned butter for the ultimate low-carb meal! This Copycat version of Longhorn's famous Parmesan Crusted Chicken tastes just like the restaurant! From the flavorful marinade, to the creamy, crunchy Parmesan Crust. Light and Crispy on the outside and tender on the inside this parmesan crusted chicken is a must try! (He pretty much invented boneless chicken breasts, and before chicken nuggets were a thing, he "Frico" is a fun way of saying "Parmesan-crusted," an excellent treatment for boneless chicken.
Steps to make Parmesan Crusted Chicken:
- In bowl, combine flour, parmesan cheese, crushed red pepper flakes, ground black pepper, cayenne pepper, and salt.
- Spread coating out 12"x12" piece of aluminum foil.
- Take 3 tablespoons mayo, place on plate and spread out.
- Take chicken breast, place in mayo, then press into coating. Flip, and repeat.
- Place coated chicken breast in pan over low heat. Flip carefully as to not disturb crust. Occasionally sprinkle coating over chicken breast as cooking.
- Cut 1 slice of tomato and dice. Rinse cilantro.
- Remove chicken from heat, place on plate. Top with diced tomato and cilantro.
This Parmesan Crusted Chicken is an easy meal idea. We use pounded thin chicken breasts, coat in a delicious Parmesan coating, and then fried to make them crispy. Add this chicken idea to your. Bake the Chicken Parmesan until the sauce is bubbly and the cheese has formed a golden brown crust on top. Boil the pasta according to the package directions, drain, then toss with olive oil.
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