Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bittergourd rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bittergourd Rolls is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Bittergourd Rolls is something which I’ve loved my entire life. They are nice and they look wonderful.
Bitter gourd or bitter melon is a popular Asian vegetable. I can roll it in in a tortilla with a few pieces of grilled fish and call it a meal. Karela is a bitter gourd popular in India.
To begin with this particular recipe, we must prepare a few components. You can cook bittergourd rolls using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bittergourd Rolls:
- Prepare 1/2 cup Finely chopped bittergourd
- Get 1 finely chopped onion
- Prepare 3-4 boiled potatoes
- Get 2 tablespoons Corn flour
- Prepare to taste Salt according
- Get 1 teaspoon red chilli powder
- Take 1 teaspoon dry mango powder
- Make ready as required Oil for frying
Here are some crucial benefits of drinking bitter gourd juice. The humble Bitter Gourd or Karela as it is called in India is one one the easiest vegetable plants to grow. It is a no fuss creeper with pretty yellow flowers and shiny green spiny fruits. Bitter gourd is a plant that grows on a tendril bearing vines in tropical conditions like in South East Asia, South America and other countries with a tropical climate.
Steps to make Bittergourd Rolls:
- Take a bowl and grate potatoes in it.
- Add bittergourd, onions, salt and pepper and corn flour in it. Mix well.
- Divide the mixture in equal parts and shape each portion into rolls.
- Heat oil in a pan.
- Deep fry these rolls till they become golden and crispy.
- Drain out on absorbent paper.
- Ready to serve.
Now stuff the bitter-gourds with this stuffing. Tie each bitter-gourd with thread properly. Now arrange stuffed bitter gourd in remaining mince and add ¼ cup of water and cook. Bitter gourd is a rich source of vitamins and minerals. It contains iron, magnesium, potassium and vitamins like A and C.
So that is going to wrap it up with this special food bittergourd rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
