Veg Rolls
Veg Rolls

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, veg rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spring rolls recipe with video and step by step photos - yummy and a popular Indo Chinese snack recipe of veg spring roll. These delicious vegan spring rolls are crunchy from outside, with a spiced. Veg roll or frankie recipe for kids.

Veg Rolls is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Veg Rolls is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have veg rolls using 13 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Veg Rolls:
  1. Take 2 cup maida(all purpose flour)
  2. Take 1/2 cup Cabbage
  3. Take 1 Capsicum
  4. Prepare 2 Onions
  5. Prepare 1 Carrots
  6. Get to taste Salt
  7. Make ready 2 tbsp Tomato sauce
  8. Make ready 1/2 tbsp Chilli sauce
  9. Take 1 tbsp Soy sauce
  10. Take 1 tbsp Vinegar
  11. Prepare 1 tbsp Desi ghee
  12. Prepare as needed water
  13. Take as needed oil

Veg Roll is an Indian vegetarian wrap. It's a famous street food enjoyed by all people. The crispy flour covering and spicy vegetable is perfect couple. Wishing everyone who are celebrating, a Happy and prosperous New Year.

Steps to make Veg Rolls:
  1. For preparing the spring roll sheets take a bowl and add maida,salt,Desi ghee and a pinch of salt to it.
  2. Mix it well and add water as per the requirement to make a soft dough.
  3. Let it rest for 15-20 minutes. Meanwhile prepare for the vegetables for it.
  4. For preparing the vegetables take chop the vegetables mentioned above finely.
  5. Take a kadai and heat 2-3 tbsp oil to it.Add the chopped vegetables to it.
  6. Cook it on a medium flame for about 2-3 minutes.
  7. U will see the vegies have started caramalising just add salt to it.
  8. Cook it for 1 minute.
  9. Add tomato sauce, chilli sauce,soy sauce and vinegar to it.
  10. Mix it all well.
  11. Next is to roll the vegetables into the sheets so for it, make round balls of the maida dough and roll it thin(as well roll the chapatis)
  12. Now place the cooked vegetables over it.
  13. Roll it nicely and paste it with the help of water so that the edges do not comes out.
  14. Take a kadai and heat 2-3 cups of oil to it.Add the roll and give it a deep fry both the sides.
  15. Take it out and u can cut it into small pieces or u can eat it as it is
  16. Serve it hot and crisp with the chutneys.

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So that is going to wrap it up for this exceptional food veg rolls recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!