Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, cinnamon rolls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Cinnamon rolls is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cinnamon rolls is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon rolls using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cinnamon rolls:
- Take 3 cups all purpose flour
- Take 3 tbs sugar
- Make ready 1/2 tap salt
- Get 2 1/4 tsp yeast
- Get 1/2 cup water(warm)
- Take 1/4 cup milk warm
- Prepare 2 tbs margarine
- Prepare For the filling
- Get 2 tbs cinnamon powder
- Make ready 1/4 cup sugar
- Make ready 1/4 cup margarine
- Prepare For the glaze
- Prepare 1 cup icing sugar
- Take 1 tbs vannila essence
- Prepare 2 tbs milk
- Prepare 1 tbs lemon juice
A Slow Rise for the Best Cinnamon Rolls. The dough I ultimately created is best made over two days. Not only does this break up the work, but I think the flavor from a slow-risen dough tastes better. After you've rolled the dough, spread the cinnamon filling on top and roll-up jelly-roll style.
Instructions to make Cinnamon rolls:
- To make a dough add all the dry ingredients in a bowl add water and milk as you knead to form a dough. Hard knead on a flat top for 10 minutes cover with kitchen towel for 45 minutes till it doubles in size.be making the filling by mixing all the ingredients
- Punch down the dough, cut it into 2 and form two balls. Roll into a circle and apply the filling.
- Fold the dough and cut using a knife
- Place on a greased baking tin let it proof again for 30 minutes preheat oven at 180 degrees. Brush with egg wash but I used water and bake for 20 minutes.
- For glaze in a bowl add icing sugar, vanilla essence milk and lemon juice to form a syrup and drizzle on the rolls enjoy with a cup of chocolate or tea.
Cut into as many rolls as you'd like. Cut into as many rolls as you'd like. All other sweet roll recipe variations that I do come from this. Let's start by making the dough. This cinnamon roll recipe makes the absolute best, gooiest cinnamon rolls for the follwoing reasons: The rolls touch each other while baking.
So that is going to wrap it up with this special food cinnamon rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
