Cream Cheese Chicken with Bacon
Cream Cheese Chicken with Bacon

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cream cheese chicken with bacon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Chicken with Bacon is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cream Cheese Chicken with Bacon is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have cream cheese chicken with bacon using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Chicken with Bacon:
  1. Take 4 skinless boneless breasts
  2. Get 8 oz cream cheese
  3. Take 2 heaping tbsp sour cream
  4. Take 2 tbsp ranch seasoning
  5. Get Onion and garlic powders, salt and pepper
  6. Take 1-2 cups shredded cheese
  7. Prepare Bacon bits
Steps to make Cream Cheese Chicken with Bacon:
  1. Preheat oven to 400. In a sprayed casserole, lay breasts smooth side down. Make a pocket in the center of each piece. I seasoned both sides with salt pepper onion and garlic powder.
  2. In a bowl combine the cream cheese, the sour cream, salt, pepper, onion and garlic powders, and ranch seasoning. Spread equal amounts in each breast then cover with shredded cheese. Make sure to cover the cream cheese. It acts like a cap.
  3. Bake, uncovered, for 30 minutes. After 30 minutes I covered it just to make sure it baked through completely. Bake about 15 minutes longer and done. Top with sour cream and bacon bits.

So that’s going to wrap it up with this exceptional food cream cheese chicken with bacon recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!