Cream Cheese Chicken with Bacon
Cream Cheese Chicken with Bacon

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cream cheese chicken with bacon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Chicken with Bacon is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cream Cheese Chicken with Bacon is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook cream cheese chicken with bacon using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Chicken with Bacon:
  1. Make ready 4 skinless boneless breasts
  2. Get 8 oz cream cheese
  3. Take 2 heaping tbsp sour cream
  4. Prepare 2 tbsp ranch seasoning
  5. Prepare Onion and garlic powders, salt and pepper
  6. Get 1-2 cups shredded cheese
  7. Get Bacon bits
Steps to make Cream Cheese Chicken with Bacon:
  1. Preheat oven to 400. In a sprayed casserole, lay breasts smooth side down. Make a pocket in the center of each piece. I seasoned both sides with salt pepper onion and garlic powder.
  2. In a bowl combine the cream cheese, the sour cream, salt, pepper, onion and garlic powders, and ranch seasoning. Spread equal amounts in each breast then cover with shredded cheese. Make sure to cover the cream cheese. It acts like a cap.
  3. Bake, uncovered, for 30 minutes. After 30 minutes I covered it just to make sure it baked through completely. Bake about 15 minutes longer and done. Top with sour cream and bacon bits.

So that’s going to wrap it up with this special food cream cheese chicken with bacon recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!