Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, balsamic peas. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Balsamic Peas is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Balsamic Peas is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have balsamic peas using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Balsamic Peas:
- Get 1 lb peas
- Take 1 yellow onion; minced
- Make ready 3 clove garlic; minced
- Take 1 stick butter
- Take 1/2 cup balsamic vinegar
Steps to make Balsamic Peas:
- Melt butter slowly in a saute pan. Add onions. Sweat until nearly translucent. Add garlic. Sweat until fragrant. Add peas. Add balsamic. Reduce until nearly evaporated.
- Variations; Shallots, horseradish, parsley, mustard, red wine, Worcestershire, mushrooms, chives, smoked mozzarella, basil, bacon, lemon, oregano
So that’s going to wrap it up for this special food balsamic peas recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
