Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, irish minty peas. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Irish Minty Peas is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Irish Minty Peas is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have irish minty peas using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Irish Minty Peas:
- Get 1 lb peas
- Prepare 3/4 oz mint; minced
- Make ready 1 white onion; minced
- Make ready 1 stick butter
- Make ready 1 pinch salt and white pepper
Instructions to make Irish Minty Peas:
- Melt butter slowly in a saute pan. Add onions. Sweat until translucent. Add peas. Season. Toss. Add mint. Toss.
- Variations; Mushrooms, shallots, mustard, malt vinegar, parsley, horseradish, cilantro, lemon, garlic, whiskey, beer, bacon
So that’s going to wrap it up with this special food irish minty peas recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
