Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chili con carne. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. You call it Chili, we call it Chilli Con Carne.
Chili con Carne is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chili con Carne is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chili con Carne:
- Get 500 g ground beef
- Get 3 cloves garlic, minced
- Prepare 1 medium white or yellow onion, chopped
- Get 1 red capsicum, chopped
- Get 3 tbsp tomato paste
- Get 1 can (425 g) crushed or chopped tomato
- Take 1 can (400 g) red kidney beans
- Take 2 beef bouillon cubes
- Take 1 1/2 tsp sugar
- Make ready 1 1/2 cup water
- Prepare Oil
- Get to taste Salt and pepper,
- Make ready Spice mix
- Prepare 1-2 tsp chilli powder
- Prepare 4 tsp paprika powder
- Take 5 tsp cumin powder
- Get 2 tsp onion powder
- Make ready 2 tsp garlic powder
- Take 2 tsp oregano
- Take To serve
- Prepare Steamed rice, tortilla, corn chips
- Take Sour cream
- Make ready Monterey Jack and cheddar, shredded
- Take Avocado
- Get Coriander
It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos. All Reviews for Award Winning Chili Con Carne.
Steps to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
You saved Award Winning Chili Con Carne to your Favorites. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken. Met de chilipoeder die in het recept staat zou ik zelf wat variëren, chilipoeder is. This Chilli Con Carne is a Classic.
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