Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salsa macha. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salsa macha is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Salsa macha is something which I have loved my whole life. They’re nice and they look wonderful.
Serve salsa macha with tostadas, avocados, herbs, and lime wedges. A flavorful Mexican condiment made with dried chilies, pumpkin seeds and sesame seeds - used to flavor this Mexican Salsa Macha! It literally blew my mind, it was that good!
To begin with this recipe, we must prepare a few components. You can have salsa macha using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salsa macha:
- Get 4 serano chiles
- Make ready 2 clove garlic
- Take 1/2 juice of fresh lime
- Prepare 1 salt to taste
Salsa macha is a unique and delicious Mexican salsa. Salsa macha has become my favorite salsa during the winter months. Since tomatoes are not in season I can't make the usual fresh salsas. Salsa Macha is a smokey infused oil salsa, but really, unlike traditional salsas that we know, this is more of a chile paste or puree.
Steps to make Salsa macha:
- Place serano chiles on baking sheet and put in oven at 350-375 degrees until they start to look charred.
- While chiles are cooking, place lime juice and garlic in molcajete and grind together.
- When chiles are done cooking remove stems and place in molcajete and grind into the garlic and lime juice. Add salt to taste….
A pesto. no tomatoes or fresh peppers. Our hot Mexican salsa is low in sodium and high in vitamins. Here you have a super easy recipe to spicy up you food this Mexican Independence Day, i hope you enjoy this Sauce!! Green Salsa Macha - Spicy Sauce. When in a hurry and in need of a hot salsa great for grilled meats or just too spicy up your dish this is.
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