Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, sausage meatball sandwich w/balsamic glaze. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sausage Meatball Sandwich w/Balsamic Glaze is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sausage Meatball Sandwich w/Balsamic Glaze is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage meatball sandwich w/balsamic glaze using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sausage Meatball Sandwich w/Balsamic Glaze:
- Make ready 3 Bianco and Sons, Garlic and Cheese Sausage
- Make ready 1 cup Italian seasoned Bread Crumbs
- Get 1 tsp chopped Garlic
- Prepare 1/4 cup chopped fresh Basil
- Take 1/2 cup Freshly grated Parmesan Cheese
- Take 2 eggs
- Make ready 2 tblsp of extra virgin olive oil
- Take 12 Cherry tomatoes
- Get 1 Bottle Balsamic Vinegar Glaze
- Get 12 Slices Fresh Mozzarella cheese
- Get 4 hoagie rolls
- Take 1 Tbsp chopped fresh Basil for topping
- Prepare 1 Tbsp chopped onion
Instructions to make Sausage Meatball Sandwich w/Balsamic Glaze:
- Take sausage out of casings and crumble in a medium bowl, add, bread crumbs, cheese, basil, olive oil and eggs mix to combine and make golf size meatballs, you can place in oven, grill or fry in a pan,
- While meatballs are cooking skewer tomatoes and brush with oil and place on Grill or put in oven till softened but not mushy
- Take hoagie rolll or whatever roll you like and toast slightly, slice or keep meatball whole. Put tomatoes on roll then mozzarella then meatballs sprinkle some sluced fresh basil and swirl balsamic glaze on top,,enjoy. ๐
So that’s going to wrap it up for this special food sausage meatball sandwich w/balsamic glaze recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!