Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, seared scallops with a spicy mango salsa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Seared Scallops with a spicy Mango salsa is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Seared Scallops with a spicy Mango salsa is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have seared scallops with a spicy mango salsa using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Seared Scallops with a spicy Mango salsa:
- Prepare 6 each Large Sea Scallops
- Prepare 1 each Mango
- Get 2 each Serrano Pepper
- Make ready 1 each Lime
- Take 1 tbsp Cilantro
- Take 1/4 tsp White Pepper
- Take 1/4 tsp Ground Cumin
- Get 1/4 tsp Sea Salt
Steps to make Seared Scallops with a spicy Mango salsa:
- Peel mango and dice flesh into mixing bowl.
- Finely chop the cilantro and add to the bowl along with the juice of 1 lime.
- Add the ground cumin and white pepper and mix together.
- Thinly slice the Serrano Pepper into little circles, stop when you start seeing seeds if you want less heat. Add to mixing bowl and combine.
- Heat a large skillet over med-high heat and add a drizzle of oil (grape seed has high smoking point but olive is fine too).
- Salt all the Scallops on both sides and add to the hot pan for 2 min max per side.
- Place half of the mango mixture on each of 2 plates, top with 3 Scallops each and a sprig of cilantro for garnish.
So that is going to wrap this up for this special food seared scallops with a spicy mango salsa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!