Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, old fashioned apple cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Old Fashioned Apple Cake. this link is to an external site that may or may not meet accessibility guidelines. This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting! It's a tried & true family recipe that you're sure to love!
Old fashioned apple cake is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Old fashioned apple cake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook old fashioned apple cake using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Old fashioned apple cake:
- Prepare For the cake:
- Make ready 280 g (2 1/3 cup) plain flour
- Prepare 200 g (1 cup) caster sugar
- Get 2 tsp bicarbonate of soda
- Get 3/4 tsp fine salt
- Take 1 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground ginger
- Take 1/4 tsp ground or grated nutmeg
- Prepare 2 large eggs
- Make ready 115 g (1 stick) butter, softened
- Make ready 400 g (1 pound) cooking Bramley apples, peeled, cored and diced
- Take 100 g (1/2 cup) sultanas or raisins
- Take For the frosting:
- Get 50 g (3 1/2 tbsp.) butter
- Make ready 70 g (5 tbsp.) brown sugar
- Take 1/4 tsp fine salt
- Get 30 ml (3 tbsp.) milk
- Make ready 1 tsp vanilla extract
Especially at this time of year, this apple upside down cake is one of those recipes that you make when "there's nothing in the house". Loaded with fresh apples, iced with boiled caramel topping, and studded with crunchy pecans, Old-Fashioned Apple Cake is one stunningly delicious apple dessert. But hey, if it happens to grace your breakfast plate too, rest assured we won't judge. CLICK HERE TO PIN THIS FOR LATER.
Instructions to make Old fashioned apple cake:
- Butter and flour or line with parchment a round 23cm (10in) springform cake tin.
- Place the diced apples and raisins in a large bowl and pour over the brown sugar. Let them sit for 30 minutes until they release some juice.
- Beat the other ingredients thoroughly together until smooth in another bowl.
- When the half an hour’s passed, add the cake mix to the apples and mix until combined.
- Transfer the batter to the tin and smooth the surface with a spatula.
- Bake for 50-55 minutes until a skewer inserted in the middle of the cake comes out clean.
- Remove from the oven and cool in the tin.
- To make the frosting, melt the sugar and butter in a small pan until dissolved. Add the salt, pour in the milk and the vanilla extract and bring to the boil. Take it off the heat and beat the icing sugar into the mix until smooth.
- Spread on the cooled cake and let it set before removing the cake from the tin.
This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. It's from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and it's frosted with a spiced applesauce mixture. Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over. Make this yummy apple cake and leave it in the refrigerator overnight and you will have a delicious dessert on your hands. Barbara found this recipe in our Grandma's recipe box and this Old-Fashioned Apple Cake with Caramel Sauce recipe belonged to our Great-Aunt Frieda.
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