Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Take 100 g red lentil fussili
- Make ready Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Prepare Roasted sunflower seeds
Instructions to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
So that is going to wrap it up with this special food red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
