Bibi’s “Everything Soup”
Bibi’s “Everything Soup”

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bibi’s “everything soup”. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Bibi’s “Everything Soup” is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Bibi’s “Everything Soup” is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook bibi’s “everything soup” using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bibi’s “Everything Soup”:
  1. Make ready 1 large beefsteak tomato, ripe
  2. Get 1/4 onion
  3. Get 1 garlic clove
  4. Take 1 chipotle (optional, but it gives the soup a nice kick)
  5. Make ready to taste salt & pepper
  6. Prepare 12 oz tomato puree
  7. Prepare 2 qt water
  8. Make ready 1.5 tbsp chicken broth concentrate
  9. Get 7 oz elbow macaroni (or any other "soup" pasta)
  10. Make ready 1 lb frozen veggies (we used a mix of carrot, peas, potato, and corn kernels)
  11. Get 10 oz shredded chicken meat
  12. Take 8-10 oz cubed mozzarella cheese
  13. Make ready 4 oz (8 tbsp) sour cream
  14. Make ready to taste lime juice
Steps to make Bibi’s “Everything Soup”:
  1. Place tomato, onion, garlic, chipotle, salt, and pepper in food processor and blend until smooth. Add to a large pot with the tomato puree, the water, and chicken broth concentrate. Bring to a boil.
  2. Add the pasta to the boiling water. Halfway through the cooking time indicated on the package, add the frozen veggies (this will slow down the pasta's cooking so it doesn't get mushy). Bring back to a boil.
  3. Add the shredded chicken (make sure it's precooked) and give it all a good mixin'!
  4. In your plates, distribute the cubed mozzarella and 1 tbsp cream for each plate. Serve the soup and mix in the plate, to give it its nice pink hue and to let the cheese melt a little. If desired, you can add some lime juice. Enjoy!

So that’s going to wrap this up with this special food bibi’s “everything soup” recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!