Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sauteed sugar snap peas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sauteed Sugar Snap Peas is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Sauteed Sugar Snap Peas is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook sauteed sugar snap peas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Sugar Snap Peas:
- Get 300 grams of Sugar Snap Peas
- Get 1 Salt
- Prepare 1 Black Pepper
- Take 2 tbsp of Cooking Oil
- Make ready 3 clove of Garlic, crushed
Instructions to make Sauteed Sugar Snap Peas:
- Wash and clean The Sugar Snap Peas.
- Heat the oil in a Frying Pan ( I used Teflon).
- Put the garlic in the pan and sauteed it until it smells good.
- Put in the Sugar Snap Peas and add salt and Black Pepper.
- Saute for around 1 to 2 minutes.
- Serve.
So that’s going to wrap this up with this special food sauteed sugar snap peas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
