Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sunburst chicken salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sunburst Chicken Salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sunburst Chicken Salad is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sunburst chicken salad using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sunburst Chicken Salad:
- Get 1 TBSP mayonnaise
- Take 1 TBSP sour cream
- Get 2 Tsp frozen orange juice concentrate thawed
- Prepare 1/4 Tsp grated orange peel
- Prepare 1 boneless skinless chicken breast cooked, coarsely chopped
- Prepare 1 large kiwi, peeled, thinly sliced
- Get 1/3 cup tangerine or mandarin orange sections, halved
- Take 1/4 cup finely chopped celery
- Take 4 lettuce leaves, washed
- Take 2 TBSP coarsely chopped cashews
Instructions to make Sunburst Chicken Salad:
- Combine mayonnaise, sour cream, orange juice concentrate, and orange peel in a small bowl until well blended. Add chicken, kiwi, tangerine and celery; toss to coat. Cover; refrigerate for 2 hours before serving.
- Serve chicken mixture over lettuce leaves. Top each serving evenly with cashews. Garish as desired. Serve immediately.
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