Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cakerusk. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cakerusk is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cakerusk is something that I’ve loved my whole life.
Once cooled, the rusks will be crunchy and crispy. Enjoy the cake rusks with hot cup of tea! Hi everyone, very glad to share with you this recipe of Homemade Dry Cake or cake rusk.
To get started with this recipe, we have to first prepare a few components. You can cook cakerusk using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cakerusk:
- Take Desi ghee
- Prepare Caster sugar
- Prepare Eggs
- Take Maida
- Take Baking powder
- Prepare Lemon essence
- Take Lemon colour
Cake Rusk are made with all-purpose flour mixed with sugar, eggs, yellow food colouring, vanilla extract and baking. It's Pakistani and Indian double bake cookies. A rusk is a hard, dry biscuit or a twice-baked bread. It is sometimes used as a teether for babies.
Steps to make Cakerusk:
- Beat ghee and sugar then add egg one by one.beat well. Add lemon colour and essences. Add baking powder and flour. Fold the mixture and pour this mixture in greased baking tray. Bake for 30 minutes at 180 C. Remove and cool. Cut in slices and again bake for 45 minutes at 100C. Turn the sides of cakerusk. When golden remove from oven. Cool. Serve with tea or coffee.
In some cultures, rusk is made of cake, rather than bread: this is sometimes referred to as cake rusk. In the UK, the name also refers to a wheat-based food additive. Allow the cake rusk to cool completely. Once cooled,the rusks will be crunchy & crispy Cake rusk ko mukammal thanda ker lein. Crunchy & crispy rusks ko airtight container.
So that is going to wrap this up for this exceptional food cakerusk recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
