Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, balsamic pork chops. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Balsamic Pork Chops is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Balsamic Pork Chops is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have balsamic pork chops using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Pork Chops:
- Get 3 thick pork chops
- Make ready 1 tbsp Italian seasoning
- Get 1 tbsp garlic powder
- Prepare 2 tsp onion powder
- Take 1 tsp dried minced onions
- Take 1 tsp ground celery seed
- Take 1 tsp dried lemon peel
- Make ready 1 cup balsamic vinegar
- Get 1 large pinch sugar
- Prepare 1 pinch kosher salt and black pepper
- Get 1 EVOO, as needed
Instructions to make Balsamic Pork Chops:
- Combine vinegar and sugar in a small sauce pan. Reduce by 3/4
- Coat chops with enough oil to cover. Season. Bake at 350° for approximately 25 minutes or until pork reaches desired doneness. Pour vinegar reduction over chops during last 5 minutes of cooking.
- Variations; Red or white wiine vinegar, red or white wine marinade or reduction, fresh garlic, rosemary, lemon zest, thyme, oregano, marjoram, parsley, herbes de provence, shallots
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