Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, peach balsamic chicken rice skillet. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Peach Balsamic Chicken Rice Skillet is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Peach Balsamic Chicken Rice Skillet is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook peach balsamic chicken rice skillet using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peach Balsamic Chicken Rice Skillet:
- Get 1/4 cup balsamic vinegar
- Make ready 1/4 cup peach preserves
- Get 1/2 cup water
- Get 1/2 cup light brown sugar
- Prepare 1 packages fajita size chicken, thawed
- Prepare 2 cup brown rice prepared
Steps to make Peach Balsamic Chicken Rice Skillet:
- Place vinegar, peach preserves, water , and brown sugar in a pan.
- Stir and bring to a boil.
- Lower heat; simmer 5 minutes.
- Add chicken; simmer 5 minutes.
- Add rice; simmer 5 minutes.
- Enjoy!
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