Chicken Cheesesteak (Ninja Foodi)
Chicken Cheesesteak (Ninja Foodi)

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, chicken cheesesteak (ninja foodi). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Cheesesteak (Ninja Foodi) is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Cheesesteak (Ninja Foodi) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken cheesesteak (ninja foodi) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cheesesteak (Ninja Foodi):
  1. Take frozen chicken breast
  2. Get chicken broth
  3. Take Worcestershire
  4. Prepare Liquid Smoke
  5. Take Kraft Chipotle Aioli
  6. Prepare onion sliced
  7. Take green pepper sliced
  8. Take baby bella mushrooms
  9. Make ready provolone cheese
  10. Make ready Hoagie buns
  11. Take Butter
  12. Take Ranch dressing (for topping)
  13. Make ready Salt and Pepper
Steps to make Chicken Cheesesteak (Ninja Foodi):
  1. Whisk together broth, worcestershire, liquid smoke, and aioli. Add to nanoceramic liner inside Foodi.
  2. Put chicken breast (still frozen) in sauce mix. Salt and pepper. Top with sliced vegetables. Salt and pepper. Put on pressure lid and set valve to seal. Set Foodi to pressure cooker hi 12 minutes. Quick release when done.
  3. Remove pressure lid and take chicken breast out and put into another bowl. Shred chicken and return to nanoceramic liner letting it stay on keep warm. Insert the reversible rack.
  4. Slice open hoagie buns and butter the insides of them. Lay them flat (inside facing top) on rack. Shut air crisper lid. Set Foodi to Air Crisp 400°, press start. I let it brown about 3 minutes, but you can open lid and check periodically to make sure it hasn't crisped too much.
  5. Add provolone cheese slices to toasted buns. Reshut air crisper lid and press start for air crisp another 30-45 seconds until cheese is melted. Return Foodi function to Keep Warm.
  6. Assembled by putting hoagie bun on plate, use tongs to add chicken/vegetable mix (no juice), and top with ranch.
  7. Repeat steps 4-6 for each additional sandwich, allowing the chicken and vegetables to just stay on keep warm until each person wants their sandwich.

So that’s going to wrap it up with this special food chicken cheesesteak (ninja foodi) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!