Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, rum whipped cream. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Rum Whipped Cream is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Rum Whipped Cream is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have rum whipped cream using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rum Whipped Cream:
- Make ready 1 C heavy cream
- Prepare 2 T sugar
- Take 1 t rum extract
Instructions to make Rum Whipped Cream:
- Put metal bowl and wire whisk in freezer for ten minutes.
- Place sugar, cream, and rum extract in bowl. Beat on medium speed about 6-8 minutes until you reach stiff peaks, or in other words firm whipped cream.
- Variations; Banana extract, cinnamon, nutmeg, clove, allspice, cardamom, espresso powder, coffee grounds, cocoa powder, mint extract, vanilla extract, almond extract, coconut extract, lime or lemon zest, lemon extract, star anise extract
So that is going to wrap this up with this exceptional food rum whipped cream recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
