Smoked Sausage with Northern Beans
Smoked Sausage with Northern Beans

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, smoked sausage with northern beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tonights tasty supper was Smoked Sausage, great northern beans and stewed cabbage, and dont forget the cornbread y'all! Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe It uses rosemary, polish sausage, basil, tomato, oregano, butter, onion, great northern beans, garlic. Fresh green beans take more liquid to cook than canned.

Smoked Sausage with Northern Beans is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Smoked Sausage with Northern Beans is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook smoked sausage with northern beans using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Sausage with Northern Beans:
  1. Prepare 2 packs smoked sausage (13 ounce)
  2. Make ready Olive oil
  3. Prepare 1 onion, sliced
  4. Get 1 green pepper, sliced
  5. Prepare 6 cloves garlic, minced
  6. Take 1/8 teaspoon black pepper
  7. Prepare 1/4 teaspoon adobo
  8. Prepare 1 tablespoon oregano
  9. Make ready 1 can (14.5 ounce) low sodium chicken broth
  10. Get 1 can (14.5 ounce) fire roasted diced tomatoes
  11. Make ready 2 cans (15.5 ounce) Goya Great Northern Beans, undrained
  12. Prepare Hot cooked pasta (your favorite shape !)

Great Northern Beans are related to kidney beans and pinto beans. Slow-Cooker Smoked Sausage and Bean Soup. I decided to go with smoked sausage here. Smoked sausage, vegetables, and basic seasonings flavor the soup.

Steps to make Smoked Sausage with Northern Beans:
  1. Ina large pot heat up some olive oil……..
  2. Cut your smoked sausage into coins…….
  3. Add your sliced onion, green pepper and cut sausages into heated olive oil, sauté for several minutes…….
  4. Now add your minced garlic, sauté for several more minutes……
  5. Add in your black pepper, adobo, oregano, chicken broth, fire roasted diced tomatoes and both cans of Goya Great Northern beans, bring to a boil…….
  6. Continue to cook on low to medium heat for 30 minutes, uncovered, stirring occasionally…….sauce will thicken as it cooks……
  7. Serve over hot cooked pasta and enjoy 😉!

Black beans or pinto beans are good choices for the soup as well. Chickpeas are an excellent choice for the additional texture. Add a cup or so of fresh or frozen chopped kale, spinach, escarole, or Swiss chard for some extra color. View top rated Northern beans and sausage recipes with ratings and reviews. Be sure to read labels: Many of the lower-fat varieties, including turkey smoke sausage, were higher in sodium!

So that is going to wrap it up with this special food smoked sausage with northern beans recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!