Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, philly cheesesteak sliders. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Philly Cheesesteak Sliders is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Philly Cheesesteak Sliders is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook philly cheesesteak sliders using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Philly Cheesesteak Sliders:
- Make ready Slider rolls
- Make ready thin sliced steak
- Prepare cheddar cheese soup
- Make ready green pepper
- Prepare onion
- Get mushrooms
- Take provolone cheese or whatever cheese you desire
Instructions to make Philly Cheesesteak Sliders:
- Preheat oven to 350
- Cut rolls in half, but leave them connected
- Cover bottom rolls with a layer of cheddar cheese soup
- Next cover with sliced steak
- Saute onions, peppers and mushrooms and add on top of steak
- Next add a layer of provolone cheese
- Put a layer of cheddar cheese soup on cut side of the top rolls
- Bake in oven for 15 minutes.
So that is going to wrap this up for this special food philly cheesesteak sliders recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
