Mixed Fruit Whipped Cream Pocket Sandwich
Mixed Fruit Whipped Cream Pocket Sandwich

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mixed fruit whipped cream pocket sandwich. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mixed Fruit Whipped Cream Pocket Sandwich is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mixed Fruit Whipped Cream Pocket Sandwich is something that I’ve loved my whole life.

On one piece of white bread, spread whipped cream. Top with other slice of bread. fruit cocktail, marshmallows, milk, water, whipped cream, unflavored gelatin. Japanese Fruit Sandwiches are delicious, colorful snacks that are ridiculously easy to make, but like most Japanese food, it's all about the ingredients and technique.

To get started with this particular recipe, we have to first prepare a few components. You can cook mixed fruit whipped cream pocket sandwich using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mixed Fruit Whipped Cream Pocket Sandwich:
  1. Prepare 6 slices bread
  2. Take whipped cream as you like
  3. Get kiwi fruits,raspberries,blueberries or any fruits you love

This is a mix and match pizza recipe converted to calzones. You can choose your own meat; we've used ham You can choose your own sauce; we've used marinara, salsa, whipped mustard, and ranch dressing. This Hot Chocolate Whipped Cream is the BEST whipped cream I've ever made. Beat until the cream holds soft peaks.

Steps to make Mixed Fruit Whipped Cream Pocket Sandwich:
  1. Here's the pocket sandwich press that I bought from DAISO shop which is the Japanese convenient store in Thailand.If you can't find this you can use a glass to press out the sandwich into circle shapes.
  2. Roll the bread with the rolling pin or press with your hands to flatten them a little bit.Put it on the bottom piece of sandwich press.Squeeze some whipped cream on top but not too much then arrange the fruits on the cream.
  3. Put another piece of bread on top.You can add extra whipped cream on top the fruits if you like and press the top of the sandwich firmly.Then remove the bread crust around the edge out first and remove the sandwich out.
  4. Wrap them with the cling film or store in an air tight box,chill them in the fridge for 15-20 mins.Use a knife slice them half and your pocket sandwiches are ready to eat.Yummy!!

Notes This recipe makes about two cups, enough for garnishing a pie or dipping fruit. If you will be frosting cake or cupcakes, you should double the recipe. Can substitute Grand Marnier® for Chambord®, or use raspberry Mix nectarines, cherries, strawberries, raspberries, and blueberries in a large bowl. Pour the cooled sugar mixture over the fruit and toss gently to coat. Whipped cream and ice cream perfect together my mouth is watering just thinking about it.

So that’s going to wrap it up with this exceptional food mixed fruit whipped cream pocket sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!