Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fully loaded breakfast sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fully Loaded Breakfast Sandwich is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Fully Loaded Breakfast Sandwich is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have fully loaded breakfast sandwich using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fully Loaded Breakfast Sandwich:
- Get 1/4 lb ground sausage
- Prepare 3 strips bacon cut in half
- Get 3 pieces Black Forest deli ham
- Prepare 1/4 cup shredded Colby jack cheese
- Make ready 1 egg
- Get 1 brioche bun
- Get Oil for frying egg
Instructions to make Fully Loaded Breakfast Sandwich:
- Form sausage into a patty and fry until fully cooked. Cook bacon and fry the egg in oil until cooked to your desire.
- Toast the brioche bun and top with warmed up deli ham, sausage patty, bacon, cheese and then the egg.
- Garnish with pepper but salt isn’t needed since the bacon and sausage are salty.
So that’s going to wrap it up with this special food fully loaded breakfast sandwich recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
