Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, ham and beans with greenbeans. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fresh green beans slow cooked until tender with ham hocks, new potatoes and light seasoning. Halve beans if they are large, place in a slow cooker with water to barely cover, and add onion and ham hocks. Drain, rinse under cold water and blot dry with paper towels; set aside.
Ham and beans with greenbeans is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Ham and beans with greenbeans is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have ham and beans with greenbeans using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham and beans with greenbeans:
- Make ready 1 jar great northern beans
- Make ready 1 jar mixed beans
- Make ready 1 package diced ham
- Get 1 can greenbeans
Green beans are simmered in ham broth to make this tasty vegetable dish which would taste delicious for any special meal. These green beans are cooked with ham, but you can substitute with diced bacon. I prefer bacon to be crispy so I consider it a shame to pressure cook bacon, but you can use it if you don't like ham. I've used a variety of cooked ham for this dish, including sliced.
Steps to make Ham and beans with greenbeans:
- Add all ingredients to a sauce pan and season with salt and pepper. You can add garlic and onion. I cooked on medium heat for half hr and I made cornbread to go with this meal.
- Enjoy.
Cook the beans in a pan of boiling salted water for about five minutes (you want them to bend a little - that is when they are most flavoursome). Drain the beans and add them quickly back to the hot pan, scatter over the ham and cheese, trickle over the olive oil.. Cuisine, Fresh greenbeans/wax beans/haricots verts, Ham, Main Ingredients, Meats, Onions, Pork, Side Dish Saute ham and onion until translucent. Add remaining ingredients and simmer one hour until I love green beans and now that my oldest son is eating ham I think he's going to love this dish! Member Recipes for Ham Greenbeans And Potato Soup.
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