Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mozzarella stuffed mushrooms. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mozzarella Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Mozzarella Stuffed Mushrooms is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mozzarella stuffed mushrooms using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mozzarella Stuffed Mushrooms:
- Get 8 medium to large button mushrooms, wiped clean and stem removed
- Get 3-4 Tablespoon Korean BBQ sauce
- Make ready 1/3 cup mozzarella cheese
- Make ready Olive oil spray
- Take 1/2 teaspoon basil flakes
Steps to make Mozzarella Stuffed Mushrooms:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Scoop about 1/2 teaspoon of Korean BBQ sauce into the mushroom. Then, stuff the mushroom with desired amount of mozzarella cheese.
- Place the mushrooms inside the fryer basket. Sray the mushrooms with some olive oil and air fry at 380F (190C) for about 4-5 minutes until the cheese cheese is golden brown.
- Sprinkle some basil flakes to serve if desired.
So that is going to wrap it up with this exceptional food mozzarella stuffed mushrooms recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
