Sayur asem kacang tanah translate: sour soup veggie with peanuts
Sayur asem kacang tanah translate: sour soup veggie with peanuts

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sayur asem kacang tanah translate: sour soup veggie with peanuts. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sayur asem kacang tanah translate: sour soup veggie with peanuts is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sayur asem kacang tanah translate: sour soup veggie with peanuts is something which I have loved my whole life. They’re nice and they look wonderful.

Here is how you cook that. Prepare to taste of Tamarine paste. Sayur Asam atau Sayur Asem banyak sekali ragamnya, ada yang menyebutnya berdasarkan ciri khas daerah masing-masing, seperti : sayur asem jawa, sayur asem.

To begin with this particular recipe, we have to first prepare a few components. You can cook sayur asem kacang tanah translate: sour soup veggie with peanuts using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
  1. Make ready 1-1.5 litre water
  2. Take Paste
  3. Get 3 cloves garlic
  4. Take 6 cloves shallot
  5. Prepare 4 bird eye chili (optional)
  6. Take 5 curly chili
  7. Take 2 candlenut
  8. Prepare 1 teaspoon shrimp paste
  9. Prepare Herbs
  10. Take 2 cuts of galangal
  11. Get 3 bay leaves
  12. Prepare to taste Tamarine paste
  13. Make ready Veggie +
  14. Prepare Melinjo (fruit of gnetum tree) picture in method #1
  15. Make ready leaves Melinjo
  16. Make ready 1/2 chinese squash (diced)
  17. Make ready 1 cob of sweet corn (cut into 4-5pieces)
  18. Prepare 5 String beans cut into long pieces (4cm)
  19. Take 1/2 cup raw skinned peanuts
  20. Make ready 1/2 cup ground roasted peanuts
  21. Get Seasoning
  22. Get Sugar
  23. Get Salt
  24. Prepare Beef stock

This soup (Sayur Asam) is one of the most popular soup in Indonesia, particularly in East and Mid Java. Easy to cook and can be enjoyed with any To make spice paste, combine shallot, garlic, ginger, red chili pepper, raw peanuts, shrimp paste, and salt in a large mortar and blend well with a pestle. Sayur asem (sayur asam) is a tamarind based vegetable soup with various Asian vegetables such as chayote squash, Chinese long beans, raw peanut This is Indonesian version of spicy and sour vegetable soup,originaly from west java. Lihat juga resep Sayur asem kuah bening enak lainnya.

Steps to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
  1. Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts
  2. When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Taste it!
  3. Bring in the melinjo and melinjo leaves, chinese squash,simmer a little bit then bring in the string beans. Stir. Cook well then put the heat off.
  4. Last step put the ground roasted peanuts stir until well combined.
  5. Tips : its ok to leave the melinjo out if you can not find it in your local market. You can put more raw nuts or add your fave veggie in it. (My fave is raw jackfruit)

Sayur asem termasuk sajian sehat yang menyegarkan. Yuk intip kreasi resep sayur asem yang bisa Anda coba di rumah agar tidak membosankan. Selain mudah dibuat, sayur asem juga sangat menyegarkan. Manfaat kacang bagi kesehatan banyak didapatkan dalam berbagai cara. Memakan minimal dua sendok makan selai kacang setiap minggu untuk menjaga berbagai penyakit.

So that is going to wrap it up for this exceptional food sayur asem kacang tanah translate: sour soup veggie with peanuts recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!