Becks Crab Stuffed Mushrooms
Becks Crab Stuffed Mushrooms

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, becks crab stuffed mushrooms. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Becks Crab Stuffed Mushrooms is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Becks Crab Stuffed Mushrooms is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook becks crab stuffed mushrooms using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Becks Crab Stuffed Mushrooms:
  1. Prepare 12 good sized mushrooms of your choice
  2. Make ready 1/4 cup onion, finely chopped and sauted prior
  3. Get 1/4 cup red peppers, finely chopped and sauted prior
  4. Get 1/2 lb (8 ounces) crab meat 'not the imitation kind'
  5. Prepare 2 cup oyster crackers, crushed
  6. Take 1/2 cup shredded mozzarella cheese
  7. Make ready 1 tsp garlic powder
  8. Take 1/4 tsp salt and pepper
  9. Get 1 egg
  10. Take 1/2 cup water
  11. Take 4 tbsp butter
  12. Prepare 1/2 cup shredded mozz cheese for topping, or you can get sliced mozz.
Instructions to make Becks Crab Stuffed Mushrooms:
  1. Preheat oven @ 365°F
  2. Need a bowl for stuffing, so you can mix together all ingredients, excluding the mushrooms and extra cheese.
  3. Now, clean your mushrooms stems out. As your are doing this, put your butter in the dish and let melt in oven. Now stuff your mushrooms accordingly. And too with extra cheese or slices. Cover with foil, and Bake for 30 minutes. Few minutes before, take off foil and let cheeses melt and golden

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