Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon wrapped chicken stuffed with chive & onion cream cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have bacon wrapped chicken stuffed with chive & onion cream cheese using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Get 4 Chicken breasts
- Prepare 8 oz Whipped Philadelphia Onion & Chive Cream Cheese
- Get 1 tbsp Butter cubed
- Make ready 1 Salt to taste
- Prepare 4 Long thick slices of bacon
Instructions to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Flatten chicken to 1/2 inch thick each.
- Spread 3 Tbs of cream cheese over each breast.
- Top each breast with bits of butter & sprinkle with salt.
- Roll each breast up & wrap with a slice of bacon.
- Place chicken seam side down in a greased 13x9x2 pan & bake uncovered 35 minutes.
- If you want a little more color to the chicken or crispier bacon, put the pan under the broiler for 5 minutes.
So that is going to wrap it up with this special food bacon wrapped chicken stuffed with chive & onion cream cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
