LuBella's Sicilian Tomato Bruschetta
LuBella's Sicilian Tomato Bruschetta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lubella's sicilian tomato bruschetta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

LuBella's Sicilian Tomato Bruschetta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. LuBella's Sicilian Tomato Bruschetta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lubella's sicilian tomato bruschetta using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make LuBella's Sicilian Tomato Bruschetta:
  1. Prepare Sicilian Italian
  2. Make ready 1 large Dough
  3. Take 2 Roma Tomatoes
  4. Take 2 cup Mozzerella
  5. Prepare 1 clove Garlic Chopped
  6. Get 2 tbsp Extra Virgin Olive Oil
  7. Prepare 2 slice Chopped Fresh Basil
Instructions to make LuBella's Sicilian Tomato Bruschetta:
  1. Preheat Oven 500
  2. 1 Med size baking tray
  3. Mix Mozzerella,Tomatoes,Garlic,Olive Oil & Basil in a bowl
  4. Stretch dough into tray evenly
  5. Lift corners over tray and pinch
  6. Press dough along edge of tray to make crust
  7. Mix some pizza sauce & water in a bowl and pour 2 scoops onto dough to keep moist let rise for 1 hour
  8. Add pizza sauce spread evenly and bruschetta mix on top of sauce
  9. Bake in oven after 10 minutes turn and lower heat to 400
  10. When crust is golden brown pizza is ready
  11. Enjoy🍕

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