White Chocolate Ganache Whipped Frosting / Filling
White Chocolate Ganache Whipped Frosting / Filling

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, white chocolate ganache whipped frosting / filling. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White Chocolate Ganache Whipped Frosting / Filling is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. White Chocolate Ganache Whipped Frosting / Filling is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have white chocolate ganache whipped frosting / filling using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Chocolate Ganache Whipped Frosting / Filling:
  1. Take 16 oz premium white chocolate, chopped
  2. Make ready 1 1/2 cup heavy whipping cream
Steps to make White Chocolate Ganache Whipped Frosting / Filling:
  1. Have chopped chocolate in a large bowl
  2. Heat cream in the microwave or on stovetop just until it comes to.a simmer.Remove from heat.. Pour over chopped chocolate. Let sit 1 minute to melt, then stir until smooth
  3. Cool to room temperature, then chill.until.cold. At least 1 hour.
  4. When ready to use, beat until light and fluffh
  5. Use on cakes , cupcakes, as a filling for cupcales.. Also great on brownies, bars and sandwiched between cookies!

So that is going to wrap this up for this special food white chocolate ganache whipped frosting / filling recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!