Vegan Banana Bread (oil-free and gluten-free)
Vegan Banana Bread (oil-free and gluten-free)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan banana bread (oil-free and gluten-free). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Banana Bread (oil-free and gluten-free) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Vegan Banana Bread (oil-free and gluten-free) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan banana bread (oil-free and gluten-free) using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Bread (oil-free and gluten-free):
  1. Make ready Wet Ingredients
  2. Prepare 2 bananas
  3. Take 1 cup date soaked in the water
  4. Make ready 1 cup plant-based milk (I used hazelnut milk)
  5. Get 1 tablespoon vanilla extract
  6. Prepare Dry Ingredients
  7. Make ready 2 cups oat flour
  8. Take 1 tablespoon baking powder
  9. Make ready 1/2 tablespoon cinnamon powder
  10. Make ready Topping
  11. Take 1 banana cut into half
Instructions to make Vegan Banana Bread (oil-free and gluten-free):
  1. Preheat oven to 180 degree celcius.
  2. In a blender or food processor, add all the wet ingredients and blend until smooth.
  3. In a mixing bowl, stir together all the dry ingredients.
  4. Add the wet mixture from step 1 to dry ingredients in the mixing bowl. Mix them well until combined.
  5. Add the batter into a bread tin and spread evenly. Top with half banana.
  6. Bake for 40 mins at 180 degree celcius.
  7. After 40 mins, cover with foil and bake for another 20 mins.

So that’s going to wrap it up for this exceptional food vegan banana bread (oil-free and gluten-free) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!