LuBella's Stuffed Pizza
LuBella's Stuffed Pizza

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, lubella's stuffed pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

LuBella's Stuffed Pizza is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. LuBella's Stuffed Pizza is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have lubella's stuffed pizza using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make LuBella's Stuffed Pizza:
  1. Make ready Dough
  2. Prepare Ham
  3. Make ready Salami
  4. Take Provolone
  5. Take Green Pepper
  6. Take Pepperoni
  7. Make ready Mozzerella
  8. Prepare diced onion
Steps to make LuBella's Stuffed Pizza:
  1. Preheat oven to 500
  2. You will need a vented pizza screen for this pie to bake on it cookes more evenly & alot of flour on the bottom so it don't stick to the screen!
  3. Stretch 1st lg dough out to a round shape evenly and form crust
  4. Add slices of ham,provolone,salami,green peppers,onions,mozzerella add pepperoni last
  5. Stretch 2nd dough a little shorter then the first one
  6. Lay 2nd dough layer on top and begin to fold crust edges up and closed to form a pie crust.
  7. Rip a small hole on the top center so heat can cook inside from the top
  8. Place pie on screen place in oven, turn to bake evenly in 15 minutes
  9. When crust is golden brown turn and lower oven to 400 pull out pie and brush with a little garlic oil and sprinkle some parmesan cheese on top to toast
  10. When done let cool for 5 minutes place on round pizza tray and cut with pizza cutter enjoy!

So that’s going to wrap this up with this special food lubella's stuffed pizza recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!