Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, triangle+square paratha😊😊. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
TRIANGLE+SQUARE PARATHA😊😊 is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. TRIANGLE+SQUARE PARATHA😊😊 is something which I have loved my whole life.
Triangle paratha recipe, learn how to make triangle paratha also known as roti, a spicy version flatbread with step by step pictures for easy This is sure a nice lunch box idea for kids and for us too. Kids will be delighted to have it for lunch box to have triangle, square parathas instead of our regular. Fold the paratha in half and apply.
To get started with this recipe, we must prepare a few components. You can have triangle+square paratha😊😊 using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make TRIANGLE+SQUARE PARATHA😊😊:
- Make ready 1 cup wheat paratha dough
- Get 1 tbsp carom seeds
- Make ready 1 tsp cumin seeds
- Prepare 1 tbsp salt
- Make ready 1 tsp red chili flakes
- Make ready 1 tsp black pepper
- Take 1 tsp chaat masala
- Prepare 1 tsp coriander powder
- Take 1 tsp garam masala
Kids will be delighted to have it for lunch box to have triangle, square parathas instead of our regular parathas. This is simpler than stuffed parathas to make in morning hours. Triangle paratha if you like this recipe please subscribe My Channel Real Taste With Kochu🙏 madakku chappathi triangle paratha recipe malayalam Paratha recipe - A detailed beginner's guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from Indian cuisine.
Instructions to make TRIANGLE+SQUARE PARATHA😊😊:
- First take a small ball of dough and mix all the dry ingredients mentioned
- Now flatten the ball and grease with butter or desi ghee and sprinkle some mixture over it
- Now for triangle shape fold double
- Now again make it fold as described as double again
- Just again start making with rolling pin a triangle shape paranthas.remember do not over roll it and donot make it so slim
- For square shape fold two sides towards inside
- Now fold it in center from both ends
- Now use rolling pin and make flat like square paranthas
- Enjoy after roasting with butter or ghee.stay safe stay healthy keep enjoying with light breakfast
These are a staple in many Indian homes and are eaten for breakfast, lunch or dinner. Parathas are mostly served with a chutney, pickle, curry, dals or even plain with tea. Gently press the paratha with the spatula to help the paratha cook evenly; be sure to press gently for a soft, flaky paratha. Once both sides get spotty golden brown, transfer the paratha to a plate. Take one ball and try to roll it into a thin square shape. apply some ghee over it and dry the ghee with some dry flour .
So that’s going to wrap it up with this special food triangle+square paratha😊😊 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!