Brie Stuffed Garlic Bread
Brie Stuffed Garlic Bread

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brie stuffed garlic bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Brie Stuffed Garlic Bread is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Brie Stuffed Garlic Bread is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have brie stuffed garlic bread using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brie Stuffed Garlic Bread:
  1. Get 1 baguette (or 2 semi baguettes)
  2. Get 6 Tbs butter, melted
  3. Take 1 tsp Italian seasoning
  4. Make ready 1/2 tsp garlic powder
  5. Get 1/2 tsp kosher salt
  6. Take Pinch red pepper flakes
  7. Get 1 cup shredded mozzarella
  8. Get 1 (7 oz) wheel brie
  9. Take 1/4 cup grated parmesan
Instructions to make Brie Stuffed Garlic Bread:
  1. Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!)
  2. In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet.
  3. Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes.
  4. Garnish with parsley if desired and serve warm.

So that is going to wrap it up with this special food brie stuffed garlic bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!