Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef and bacon milk gravy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Beef and Bacon Milk Gravy is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Beef and Bacon Milk Gravy is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Bacon Milk Gravy:
- Get 1/4 lb ground beef
- Prepare 4 slices bacon
- Prepare 3 tbs flour
- Get 2 cups milk
- Take Black pepper
- Get Garlic powder
- Get Red pepper flakes
- Prepare Brown sugar
Instructions to make Beef and Bacon Milk Gravy:
- Pre cook bacon. Leave fat in pan, but remove bacon.
- Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
- Add flour. Toast for a minute. Add in seasonings.
- Add milk. Bring to a boil
- Crumble in bacon
So that’s going to wrap it up for this exceptional food beef and bacon milk gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
