Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pear bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pear Bread is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pear Bread is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook pear bread using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pear Bread:
- Get 2 pears peeled and cored
- Get 2 eggs beaten
- Get 2 tbsps dairy free milk
- Get 1 tsp ground cinnamon optional
- Get 200 g gluten free self raising flour
- Get 150 g caster sugar
- Take 4 tbsps dairy free natural yoghurt
Instructions to make Pear Bread:
- Preheat the oven to 180 oC - Grease and line a 900g loaf tin
- Eat together the eggs, dairy free milk and natural yoghurt - Blitz the pear in a blender or grate the pears - Stir in the cinnamon, caster sugar, flour and diced pear - Spoon into the loaf tin - Bake for 55 minutes - Remove from the loaf tin and allow to cool before serving
So that is going to wrap this up with this special food pear bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
