Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tandoori chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tandoori Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Tandoori Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tandoori chicken using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken:
- Prepare 1 tbsp olive oil
- Take 1 onion diced
- Make ready 1 pepper diced
- Get 2 chicken breasts cut into chunks
- Get 2 tablespoons dairy free natural yoghurt
- Take 1 tsp curry powder
- Prepare 1 tsp garam masala
- Prepare pinch chilli flakes
- Make ready Fresh coriander
- Get handful rocket
- Make ready 2 gluten free pitta breads
Steps to make Tandoori Chicken:
- Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
- Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad
So that’s going to wrap it up with this special food tandoori chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
