Toffee Pudding
Toffee Pudding

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, toffee pudding. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Toffee Pudding is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Toffee Pudding is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook toffee pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Toffee Pudding:
  1. Take 1 tin Toffee (method given below)
  2. Make ready 2 sachets Whip powder
  3. Make ready 2 tin Fresh cream
  4. Take 1/2 cup Milk
  5. Get as needed Bread slices (cut the edges and toast it)
  6. Take as needed Hide and seek biscuits
  7. Prepare as needed Some Roasted nuts
Steps to make Toffee Pudding:
  1. For making toffee ; Put 1 tin sweet condensed milk [without opening can] in pressure cooker with enough water to cover the tin. Close the cooker and cook it for 1 whistle, then reduce the flame and cook for 30 - 40 minutes. Cool the condensed milk tin completely at room temperature before opening. Toffee ready.
  2. To prepare cream: -     Beat whip powder and milk in a bowl. Make thick cream. Add fresh cream and milkmaid toffee. Whip this well to make a creamy mixture.
  3. Set pudding tray - First layer : Toasted bread and roasted nuts. -        Second layer : Half of cream mixture. -        Third layer  : Hide and seek biscuits and roasted nuts. -         Fourth layer : Remaining cream mixture.
  4. Garnish with crushed hide and seek biscuit and roasted nuts. -      Keep it covered in the refrigerator for about 3 - 4 hours. - Serve cooled.

So that is going to wrap it up for this exceptional food toffee pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!