Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, non-oil yogurt apple cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Non-Oil Yogurt Apple Cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Non-Oil Yogurt Apple Cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook non-oil yogurt apple cake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Non-Oil Yogurt Apple Cake:
- Prepare 1 ○Apple
- Take 20 grams ○Sugar
- Make ready 2 Eggs
- Get 40 grams Sugar
- Make ready 50 grams Yogurt
- Prepare 120 grams □Cake flour
- Prepare 4 grams □Baking powder
Instructions to make Non-Oil Yogurt Apple Cake:
- Cut the apple into small triangular pieces. Sprinkle on the ○ marked sugar and leave for a short time.
- Once the apples have released liquid, microwave for 6 minutes (500W). During that time, stir 2 or 3 times.
- Break the egg into a bowl and add the 40g of sugar in 2 or 3 batches. Beat with a hand mixer until thick and glossy.
- Add the room temperature water. Combine the □ ingredients and sift into the mixture. Mix with a rubber spatula until no longer floury. Roughly stir in the apples.
- Pour into the cake mold and bake for 50 minutes at 170°C (500W). Once it has cooled slightly, cover with plastic wrap and let sit for a short time.
- This photo shows it made in a muffin tin and with tea leaves.
So that is going to wrap this up with this exceptional food non-oil yogurt apple cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!