Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed egg with milk. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steamed Egg With Milk is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Steamed Egg With Milk is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook steamed egg with milk using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed Egg With Milk:
- Take 2 eggs
- Make ready 25 g sugar
- Take 250 ml milk
Instructions to make Steamed Egg With Milk:
- Before making you should place water in the steamer and bring to boil so that you can bring the egg to steam after the steps immediately. It can save your time.
- Whisk the eggs and sugar until it gets smooth
- Pour the milk into the mixture and mix well, it will change to light yellow
- Use skimmer or spoon take away the little bubbles on the top, so it will come out perfect and won't have any holes on the surface of the egg after steam
- Pour the mixture into the ramekins, cover cling film or aluminum foil on the top,and put ramekins into the steamer when water is boiling, and steam for 12 minutes over medium low heat
So that’s going to wrap this up with this special food steamed egg with milk recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
