Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, toppinged milk. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Toppinged Milk is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Toppinged Milk is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook toppinged milk using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Toppinged Milk:
- Take 1 Astor, or any rolls, freezed
- Get Milk (any would do)
- Prepare 1 Chocolate, I used kitkat, crushed
Steps to make Toppinged Milk:
- Justo prep a glass of milk, not too full.
- Add The chocolate, I crushed em to small bits.
- Just add the Astor on the edge and done.
- You can pick whatever sweets you like, I used sprinkles before and it was still good.
So that’s going to wrap this up with this special food toppinged milk recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!