Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jalapeno popper chicken casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Jalapeno Popper Chicken Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Jalapeno Popper Chicken Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook jalapeno popper chicken casserole using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeno Popper Chicken Casserole:
- Take bacon
- Make ready small onion chopped
- Get garlic clove minced
- Take butter
- Prepare flour
- Make ready chicken broth
- Prepare milk
- Make ready Monterey jack cheese
- Prepare cheddar cheese
- Get jalapenos, 2 diced and 1 sliced
- Take cooked shredded chicken
- Make ready cooked penne pasta
Steps to make Jalapeno Popper Chicken Casserole:
- Cook bacon, crumble and set aside
- Add onion to bacon grease and cook till soft, add garlic and cook 1 minute
- Add butter and flour once butter is melted and stir for 1 minute
- Whisk in chicken broth and milk
- Add cream cheese and stir until melted
- Remove from pan and stir in Monterey jack and half of cheddar cheese
- Stir in diced jalapenos, chicken, pasta and half of bacon
- Put in greased casserole dish and bake 20 minutes at 350 covered
- Remove foil and top with remaining bacon, cheddar cheese and sliced jalapeno
- Bake for 10 minutes more
So that’s going to wrap it up for this special food jalapeno popper chicken casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!