Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jalapeño beef poppers. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño Beef Poppers is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Jalapeño Beef Poppers is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook jalapeño beef poppers using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Beef Poppers:
- Take large jalapeños
- Get pepper jack cheese
- Take cream cheese
- Make ready Your favorite brisket
- Prepare Your favorite link sausage
- Take Country Barbecue Sauce
- Prepare bacon
- Get cilantro
- Get Chyanne pepper
- Prepare Salt
- Take Pepper
- Take Garlic salt
Steps to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
So that’s going to wrap it up for this exceptional food jalapeño beef poppers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
